Lifestyle I number 10
A Taste Of Tuscany
In this much-revered Italian region, life’s simple pleasures are celebrated as its most important, starting with its food. Spanish yacht chef Núria Cascante explains the particular culinary magic and cultural appeal of the central area she’s fallen for, both professionally and personally
and innovative techniques to create a food legacy all of its own. Here, Maria Sollivellas, Chef and co-owner of Restaurant Ca na Toneta, celebrates her home’s past and present with a much-loved intrinsic dish
